Bake in preheated oven for 15-20 minutes. Bake: Preheat the oven to 425°F. My version, although a little bit different, is very similar in flavor to authentic Greek meatballs (Keftedes). We have TWO! The wontons are done when the tops are a nice golden brown. When using a rack, the meatballs cook evenly and there’s no need to turn them. As an Amazon Associate I earn from qualifying purchases. This process is easier and the meatballs more uniform if you use an ice cream scoop. Instagram Looking for more easy chef-approved recipes? Preheat the oven to 450 degrees F. Place a cooling rack over 2 baking sheets for roasting the meatballs and toasting the pita. Home-cooked recipes from a professional chef. Authentic Greek meatballs are usually shaped and then rolled through flour and fried. Facebook ), Italian Salami, Apple and Blue Cheese Pizza – a Gourmet Recipe. Enjoy! If you continue to use this site we will assume that you are happy with it. This easy oven baked meatballs and potatoes recipe is the perfect solution for Sunday lunch. You could start checking after 15 minutes – depending on how hot your oven runs they might be done. When ready to cook, remove the meatballs from the refrigerator 30 minutes before baking so they come to room temperature. We use cookies to ensure that we give you the best experience on our website. Leftover meatballs can be added to soups or used to make wraps with cheese, hummus and veggies. Pork Meatballs - Juicy and Flavorful | Healthy Recipes Blog With the right guidance, you (yes, you!) With just a few spices, this recipe takes the aroma and flavors to a whole new dimension. How to make oven baked meatballs. It with tazikki sauce !!!! Line a pan with foil and place a rack on top of the foil. Serves 4-6. Salt & pepper. My ice cream scoop might have been bigger than yours so after 20 minutes at 350, I turned up the heat to 400 for 8 more minutes. Preheat oven to 350 degrees F and line a sheet pan with foil. Cook Time 35 mins. Thanks. They’re really easy to make, use just a few pantry staples, and can freeze and thaw quickly! The feta and Panko bread crumbs make these meatballs juicy and tender. Stir together breadcrumbs and milk to … Cook in 2 rounds for 5 to 6 minutes, shaking the pan and turning the meatballs every couple of minutes. Brush a pan with olive oil. STEP 2 They’re easy to make, bake quickly in the oven, and freeze super well. Pour some olive oil over the entire pan. I know my grandma (yiayia) would approve! YUM! I’m not certain exactly where the magic happened. Great job adjusting the cooking times.  Finely chop red onion, and peel and mince garlic. And if you’re looking for an Italian-style version, try these Easy Baked all-beef Meatballs . Thank you Sandra! 🙂, Your email address will not be published. Yes, you can make the ground meat mixture, shape the meatballs and refrigerate them, covered or in a sealed container overnight. Oven- baked Greek meatballs made from minced turkey and stuffed with feta cheese, without adding extra salt or oils. In this easy Greek recipe, I don’t roll the meatballs in flour. … Roll the meatball mixture into small balls (mine were around golf ball size) and line them up on the sheet pan. Arrange the meatballs in a platter with flatbread or pita bread, Kalamata olives, tomatoes, cucumbers, onions, feta cheese and Greek Tzatziki Sauce. Tag me on Instagram at. Oven baked meatballs with roasted potatoes: a simple, delicious, aromatic recipe with olive oil and just a few spices! Granola.  I ALWAYS test my meat with a meat thermometer to take the guesswork out of it. Line a baking sheet with aluminum foil and spray with cooking spray or brush lightly with olive oil. Add in the egg, dried mint, thyme, lemon juice, lemon zest, cumin, cinnamon, … Join my FREE recipe club to receive fresh new recipes & chef tips! Take back control of your grocery budget, AND eat amazing food. That’s what … Leftover Turkey Shepherd’s Pie (freezer meal! Make some mini meatballs … Preheat the oven to 350 degrees Fahrenheit. Print Recipe Pin Recipe. From working as a professional chef on The Food Network to teaching cooking classes & working as a private chef for a few celebrity clients around L.A, I’m here to let you in on a little secret. This Easy Greek Meatballs recipe packs a TON of flavour into little tiny meatball packages! Unbaked and baked meatballs freeze well. Ground beef meatballs are quick and easy to make and can be used in versatile ways. Preheat the oven at 350 degrees Fahrenheit (180 Celsius). can make restaurant-worthy recipes at home. Use your hands to combine the mince, oregano, cinnamon, breadcrumbs, salt, pepper, egg, garlic, parsley and onion in a large bowl. Preheat oven to 400°. Line a large baking tray with baking paper. Spray a large sheet pan and rack with cooking spray to prevent sticking. These are delicious with our Homemade Tzatziki (Greek Cucumber Yogurt Sauce and Dip). Prep Time 50 mins. This recipe for Greek Spice Baked Turkey Meatballs is exactly the turkey recipe you’ve been looking for! Keftethes can be served as an appetizer or, when paired with a nice feta salad, can become the main dish. If you prefer to fry the meatballs, cook them in batches until nicely brown and cooked through. Mine were around the size of golf balls. This recipe uses just a few pantry staples for a delicious, garlicky, meal, infused with delicious herbs. Yes, unbaked and baked meatballs freeze well. Whisk egg, grated garlic, miso, milk, berbere, and 1 tsp. Follow me on social media for more recipe ideas & inspiration! LOVES them. Make the perfect mezze platter (appetizer platter) to serve at your next dinner party or family gathering! Roll into meatballs, about 1-1 … Baked meatballs can be stored in the refrigerator in an airtight container for 2-3 days. Bake the meatballs for around 10 minutes, or until they're evenly … Your email address will not be published. The meatballs are about to go in the oven. Click Here to join My Email club for new Recipes & chef tips! They keep in the freezer for up to 2 months. Preheat oven to 210°C (190°C fan-forced). Course Main Course. You can wrap them up in a pita, or eat them with rice or roasted potatoes. The hubby loves meatballs … Keftethes (keh-FTEH-thes) are savory Greek meatballs. This post may contain affiliate links. Turned out perfectly browned. Place the meatballs on the baking sheet and bake for 18 -20 minutes or until golden brown and cooked through. 🙂, can’t wait to try these this weekend! I was married to a Greek and taught myself how to cook Greek food I love seeing what you’ve made! As the child of a Greek father, I grew up eating authentic Greek food at home. Authentic Homemade Italian Meatballs. These Greek Meatballs can be served as an appetizer with Tzatziki sauce or as a main dish for dinner. Bake at 180 degrees until golden and done. Preheat oven to 350 degrees F and line a sheet pan with foil. Greek Meatball Ingredients: Ground Beef: You can use any type of ground meat that you like, chicken, beef, turkey, or pork would do well. You can also use minced beef or any kind of minced meat you prefer. Roll into 1 1/2 inch meatballs and place on a baking sheet lined with parchment … I mixed the meatballs this morning and upon opening the dish this evening it was a wonderful Greek aroma. Gently fold meatball mixture together with hands to fully incorporate ingredients. Arrange the potatoes between the meatballs. Place all the ingredients into a large mixing bowl and combine by hand until well incorporated. Follow me on social media for more recipe ideas & inspiration! Baked Pork Chops with Southwest Dried Rub, Baked Brie in Puff Pastry With Cranberries, If time permits after shaping the meatballs, you can refrigerate them for one hour. Total Time 1 hr 25 mins. Make sure they are stored in a freezer container or freezer bag to prevent freezer burn. time of year? Copyright © 2020 Brunch Pro on the Brunch Pro Theme. I’ve been meaning to make meatballs for a long time now. Place a few slices of tomato and some of the red onions onto each pita bread, then top with 4 or 5 meatballs. I ALWAYS test my meat with a meat thermometer. Add these cooked Chicken Feta Meatballs to the inside of a wonton wrapper and some additional feta.  You could start checking after 15 minutes - depending on how hot your oven runs they might be done. Hope you like them! Make sure you wash your hands really well before and after. Form mixture into meatballs and line them up on your foil lined pan. Panko Crumbs: These help keep the meatballs together but also allowing them to remain tender. These are some of the best keftedes I have ever made! They keep in the freezer for up to 2 months. This Easy Greek Meatballs recipe packs a TON of flavour into little tiny meatball packages! She’s not much of a meat eater AT ALL, and I honestly didn’t expect her to touch them. Required fields are marked *. My grandmother used to make her amazing Greek meatball recipe with ground lamb and lots of fresh herbs. My Newsletter, I LOVE hearing from you! * Please note that all nutrition information are just estimates. Yes that Greek oregano never disappoints!!! From working as a professional chef on The Food Network to teaching cooking classes, I’m here to help you make restaurant-worthy recipes at home. These Greek Meatballs are basically just normal meatballs, but with a Greek twist. Recipe: Oven Baked Meatballs with Tomato Sauce. I honestly can’t function with out a meat thermometer! I feel like they’re a great freezer friendly meal, and awesome if you have little kids who like picking up small pieces of food and dunking them in yummy sauce. Add a couple dollops of tzatziki sauce and serve with Greek … Submit your question or recipe review here. Required fields are marked *. Keeping this recipe! Who doesn't need an easy and delicious freezer meal at this (or any!) Serve with our Homemade Tzatziki, pita bread and fresh veggies, or with rice, or roasted potatoes. Who doesn’t need an easy and delicious freezer meal at this (or any!) Thai Curry Soup – with squash, carrots or sweet potatoes! Chop 1 small red onion, and peel and mince 4 cloves of garlic. Delicious Greek Meatballs seasoned with garlic and herbs then baked until tender, juicy and a bit crispy on the outside. This half Greek cook salutes you! as long as you plan ahead. So I think we’ll be seeing a lot more Greek meatballs in our future!  Enjoy! Thank you Alexandra! I also clicked on the link and ordered one of the meat thermometers- I desperately need a good one! This post was first published in 2017 and has been updated to provide the reader with additional information. How to bake meatballs in the oven Preheat oven to 425º F. Line a baking sheet with parchment paper or foil. *One of my favourite meat thermometers is this one - it's cheap and works great! I am Greek so I’ve made a few meatballs in my life. Greek Meatballs – Keftedes or Keftethes are tasty little meat balls full of flavor! Place shaped, uncooked meatballs on a large parchment-lined plate; Heat the oil in a large skillet to medium-low heat; Cover the pan (if you shake the pan with hot oil and meatballs before covering it, could be trouble!). This classic baked meatballs recipe is full of authentic Italian flavors like garlic, herbs, and onion. Meatballs can also be served as a family dinner with rice pilaf or as a gyro wrapped in flatbread with lots of Tzatziki sauce. Add 1 1/2 cups of water and the lemon juice over. Love these !!! 2 Easy Ways to Save Leftover Tomato Paste, Homemade Tzatziki (Greek Cucumber Yogurt Sauce and Dip), « Homemade Tzatziki – (Greek Cucumber Yogurt Sauce and Dip). I love the fact that you can make a pretty big batch of these in not much time, bake them quickly and then have an easy supper or lunch to heat up or stash in the freezer. Eating fresh foods doesn’t take a lot of effort (or toll on your budget!) *, Serve with our Homemade Tzatziki, pita bread and fresh veggies, or with rice, or roasted potatoes. Make these meatballs into a delicious family meal by serving them with this Chopped Greek Salad and crispy Roasted Greek Potatoes. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results. Pre-heat oven to 350 degrees F and line a baking sheet with foil. I actually hate sticking my hands in raw hamburger, but I can’t really find any way around it. Fresh, inventive, and best of all, everyone will happily eat dinner! Creative Cooking Solutions is a participant in the Amazon.com.ca, Inc. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.ca. Form into meatballs (about 1-inch in diameter). These Mediterranean meatballs are usually served as an appetizer – often as part of a Mezze platter with toasted flatbread or pita bread, Tzatziki sauce, fresh and marinated vegetables, olives and lots of Feta cheese drizzled with olive oil. 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Up in a sealed container overnight chop 1 small red onion, and then rolled through and... Combine by hand until well incorporated your next dinner party or family gathering into and!